Tabasco Hot Toddy
When your bones are chilled from a long day surfing, playing in the snow or simply living in a van, turn to this hot and spicy bev to warm you up from the inside out.
Servings: 1 | Time: 5 minutes
Tools
- Tea kettle
- Heat source
Ingredients
- 1 shot of Bourbon Whiskey – I prefer Pendleton
- 12 ounces hot water
- 1 Tbsp honey
- juice of 1/2 lemon + 1 cross section of lemon sliced for garnish
- 1″ thick piece of ginger, sliced thin
- 1-5 dashes of Tabasco sauce, because spice (duh)
- Optional: cinnamon stick garnish
Directions:
- Heat water until boiling
- Combine all ingredients, stir thoroughly and sip your chills away
I like to bring this to the mountain or a chilly surf session in a reusable mug or canteen. Option to garnish with a cinnamon stick and lemon slice.